NSF Introduces PFAS-Free Certification

Manufacturers of food equipment materials, nonfood compounds and chemicals can now certify their products to NSF’s PFAS-Free guideline, demonstrating a commitment to human and planet health
NSF Introduces PFAS-Free Certification

Manufacturers of food equipment materials, nonfood compounds and chemicals can now certify their products to NSF’s PFAS-Free guideline, demonstrating a commitment to human and planet health.
NSF Appoints Steve Haan as Vice President of its Water Division, Succeeding Dave Purkiss

Haan has extensive experience leading and growing global businesses in the Water industry 
74% of Consumers Consider Organic Ingredients Important in Personal Care Products

NSF research demonstrates the growing demand for cleaner choices and third-party certification for skincare, cosmetics and soaps, among other products
72% of Consumers Consider Organic Ingredients Important in Personal Care Products

NSF research demonstrates the growing demand for cleaner choices and third-party certification for skincare, cosmetics and soaps, among other products
NSF erhält deutsche Akkreditierung und stärkt seine Position in der europäischen Wasserproduktzertifizierung

Strategisches Wachstum in Europa etabliert NSF als umfassendsten Anbieter für Wasserprüfung und -zertifizierung
NSF Named Certified Body by UBA, Strengthening its Position in European Water Product Certification

Strategic European growth establishes NSF as the most comprehensive water testing and certification provider
La moitié des Belges trouvent les étiquettes alimentaires inadéquates, révèle une étude de NSF

Une étude révolutionnaire détaillée met en lumière les lacunes critiques dans l'étiquetage des aliments et souligne la nécessité d'améliorations à l'échelle de l'industrie.
De helft van de Belgen vindt informatie op voedseletiketten ontoereikend, onthult onderzoek van NSF

Baanbrekend onderzoek legt cruciale tekortkomingen in voedseletikettering bloot en benadrukt de noodzaak voor de gehele sector om te komen tot verbeteringen
NSF Lists PPI PIPE as the First Global Company with the “+ PFAS Tested” designation for their PVC Pipe and Fittings Products

NSF, a leading testing and certification organization in the water industry, is proud to announce that PPI PIPE Co. Ltd. (“PPI PIPE”), a South Korean pipe manufacturer, has become the first company to add the NSF “+ PFAS Tested” designation to their existing NSF/ANSI/CAN...
NSF Introduces PFAS-Free Certification

Manufacturers of food equipment materials, nonfood compounds and chemicals can now certify their products to NSF’s PFAS-Free guideline, demonstrating a commitment to human and planet health
NSF Introduces PFAS-Free Certification

Manufacturers of food equipment materials, nonfood compounds and chemicals can now certify their products to NSF’s PFAS-Free guideline, demonstrating a commitment to human and planet health.
NSF Appoints Steve Haan as Vice President of its Water Division, Succeeding Dave Purkiss

Haan has extensive experience leading and growing global businesses in the Water industry 
74% of Consumers Consider Organic Ingredients Important in Personal Care Products

NSF research demonstrates the growing demand for cleaner choices and third-party certification for skincare, cosmetics and soaps, among other products
72% of Consumers Consider Organic Ingredients Important in Personal Care Products

NSF research demonstrates the growing demand for cleaner choices and third-party certification for skincare, cosmetics and soaps, among other products
NSF erhält deutsche Akkreditierung und stärkt seine Position in der europäischen Wasserproduktzertifizierung

Strategisches Wachstum in Europa etabliert NSF als umfassendsten Anbieter für Wasserprüfung und -zertifizierung
NSF Named Certified Body by UBA, Strengthening its Position in European Water Product Certification

Strategic European growth establishes NSF as the most comprehensive water testing and certification provider
La moitié des Belges trouvent les étiquettes alimentaires inadéquates, révèle une étude de NSF

Une étude révolutionnaire détaillée met en lumière les lacunes critiques dans l'étiquetage des aliments et souligne la nécessité d'améliorations à l'échelle de l'industrie.
De helft van de Belgen vindt informatie op voedseletiketten ontoereikend, onthult onderzoek van NSF

Baanbrekend onderzoek legt cruciale tekortkomingen in voedseletikettering bloot en benadrukt de noodzaak voor de gehele sector om te komen tot verbeteringen
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